Redox meter oxyguard aquaculture france

Redox meter

A redox meter (or ORP meter, Oxidation-Reduction Potential meter) is a measuring device used in aquaculture to monitor the redox state of water, expressed in millivolts (mV).

General description

  • Principle:
    The redox meter measures the oxidation-reduction potential (Eh) of water, i.e. the overall tendency of the medium to be oxidizing (positive values) or reducing (negative values).
    It works with a platinum electrode (sensitive to redox reactions) combined with a reference electrode (often Ag/AgCl).

  • Components:

    • Probe with measuring electrode and reference electrode.

    • Electronic unit with digital display showing values in mV.

    • Some models include data logging, alarms, or connectivity (Bluetooth, RS232, etc.).

  • Measuring range: usually -1000 to +1000 mV, with accuracy of ±1–2 mV.

€0.00
Tax included
Modèle
Quantity

Models 1 2 3
Name OxyGuard Redox (*)
WTW 3110 pH/Redox (**) WTW-3310 (**)
Reference P0044100 P0046100 P0048100
pH -1 ... 15 -2.0...20.0 -2.0...20.0
°C 0....+50 -5.0....105.0 5.0....105.0
Redox +/- 1500 mV +/-12000.0 mV +/-2000 mV +/-12000.0 mV +/-2500 mV
Câble 1.5 m 1 m 1 m
Size(mm) 300-230-50 365-320-130 365-320-130
Weight (kg) 0.7 0.7 0.65

(*) Device with redox probe and accessories in a case, pH probe not included, to be ordered separately.

(**) Device with pH and redox measurement in a set with hard case.

Importance in aquaculture

  • Water quality: The redox potential reflects the overall balance between oxidizing substances (dissolved oxygen, nitrates) and reducing ones (organic matter, sulfides, ammonium).

  • Oxygenation: High values (> +300 mV) indicate well-oxygenated water, favorable for fish.

  • Organic load: Lower potential (< +200 mV) signals accumulation of organic waste or oxygen depletion.

  • Anaerobic zones: Values near 0 mV or negative indicate reducing conditions (H₂S, methane production), harmful for aquaculture.

Practical applications

  • Monitoring fish ponds, tanks, and recirculating aquaculture systems (RAS).

  • Assessing sediments in feeding areas (detection of anoxic conditions).

  • Combined with dissolved oxygen measurements for a more precise evaluation of the aquatic environment.