Tagging

Fish marking is an essential technique in aquaculture, used to track and identify individual fish throughout their life cycle. This method is employed for stock management, growth monitoring, and scientific research. It also helps to reduce the risks of mixing stocks and ensures better health monitoring.
Marking can be done in various ways, including tattooing, electronic marking (RFID tags), or fluorescent color applied to the scales, depending on the specific needs of the aquaculture operation.
Technical Features
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Marking methods:
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Physical marking: visible tattooing or fin perforation
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Electronic marking: subcutaneous implants or RFID tags
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Chemical marking: application of fluorescent dyes or invisible markers
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Duration: lasting throughout the fish’s life cycle
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Non-invasive: techniques that respect animal welfare
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Compatibility: applicable to various fish species, from fry to adults
Advantages
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Precise tracking of fish for optimized stock management
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Facilitates scientific studies on growth, reproduction, and fish health
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Reduces the risk of loss or confusion between fish batches
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Improves health monitoring and targeted treatments
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Respect for animal welfare through non-invasive techniques
Available Options
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RFID electronic marking with remote reading for automated stock management
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Mobile tracking system for on-site marking information reading
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Visual marking with fluorescent colors, ideal for quick control
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Subcutaneous implants for permanent and discreet marking